James Beard was a champion of American cuisine whose influence is still felt in awards of excellence given today.
Bread and Cheese Board with Charcuterie
A Portable Feast
Onion Sandwich - Devilled Egg Stack / Poached Chicken / Heirloom Tomato
Croque Monsieur - Gruyere / Hickory Smoked Bacon / Olive Relish
Tarte Tatin - Michigan Apple Cream
Register here: https://www.fustinis.com/upcoming-events/2804
Cost is $65 per person and payment is expected at time of registration as seats are limited. Each attendee will receive a 10% discount on products purchased the day of the class. You can register online or call the store (734-213-1110). Email your questions to email@example.com. Be sure to notify us of any dietary restrictions in advance. Please check out our tab "What you need to know" before signing up.
All class seats are nonrefundable, much like a sporting event or theater ticket. If canceling is necessary and given two days in advance, we will issue you a store credit for product or toward another class. Please note: we require a 6-day advance notice for rescheduling groups larger than four people.